Hot Dog
Ingredients:
- 4 hot dog sausages
- 4 hot dog buns
- Condiments: Ketchup, mustard, relish, onions, sauerkraut
Preparation:
- Boil, grill, or pan-fry the hot dog sausages until heated through and lightly browned.
- Lightly toast the buns.
- Place the sausages in the buns and add your choice of toppings like ketchup, mustard, relish, onions, or sauerkraut.
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